|Student Contribution Band:||Band 3|
|Administered by:||College of Business, Law & Governance|
This subject equips our graduates with the skills necessary to gain employment in hotels, resorts, luxury day spas, restaurants, casinos, and the travel and tourism industry. The subject will clarify career opportunities, employability skills and provide the student with the career tools to gain employment in the industry and be career ready.
|Cairns, Internal, Trimester 2|
|Census Date 24-Jun-2021|
The student workload for this 3 credit point subject is approximately 130 hours.
An enrolment quota applies to this offering.
Note: Minor variations might occur due to the continuous Subject quality improvement process, and in case of minor variation(s) in assessment details, the Subject Outline represents the latest official information.